Bio, Moka and global dedication

//Bio, Moka and global dedication

Bio, Moka and global dedication

2019-06-19T17:29:14+02:0019 June 2019|News|

Thanks to Bargiornale for the article about us in their magazine of June 2019

In this article-interview Nadia Rossi has succeeded in highlighting very well the cornerstones of the Pascucci philosophy, such as the attention to organic, the respect for those who produce and for those who consume coffee and the desire to preserve Italian traditions such as mocha and typical blends of our country.